If you’ve been to a sustainability conference in the last year, you’ll agree that food waste is often the “topic du jour”. My fascination with organics management really took off after I had the opportunity to hear Jen Rustemeyer & Grant Baldwin present at the Washington State Recycling Conference in 2014. They produced and directed “Just Eat It” a documentary that asks the questions:
“Why are we throwing over 40% of our food in the garbage?” “How much of it is edible?”
These aren’t easy questions to answer but I was sure that I wanted to be a part of the solution so this week I attended the City of Winnipeg’s Organics Diversion Strategy Symposium. Here’s the symposium synopsis:
For most North Americans, our day-to-day experiences are surrounded (and sometimes guided) by technology. We wake up to an alarm set on our cell phones, we mix a smoothie in our blenders, toss in ear buds and head off to work where we use our laptops, monitors, tablets, and telephones. One could say that electronics have become ingrained into every aspect of the North American lifestyle. With new high tech products hitting the shelves every season, we can all agree that responsible electronics recycling is critical to our mission to keep valuable resources from landfills and from polluting our planet.
Things are heating up in our office! Several Emergineers are competing this spring to see who can grow the best peppers.
To keep it interesting (like gardening isn’t riveting enough!), a PEPPER CHALLENGE has been proposed. The rules are simple – milestones in the lives of our peppers will be tracked and a point will be assigned to each milestone. The most points at the end wins and is crowned the Pepper Champion!